Pedal Haus Owner Unveils Plans for Phoenix Tiki Bar and Tempe Cantina Set to Debut in 2025

Restaurateur Julian Wright is set to expand his culinary footprint in the Valley with the development of a new cantina and tiki bar. These ventures are aimed at enhancing the vibrant dining scene in the region. Wright has established a reputation for creating popular establishments along Tempe’s Mill Avenue and throughout downtown Phoenix’s Roosevelt Row.

The new cantina promises to offer a unique dining experience that reflects Wright’s dedication to quality and creativity. Nestled in one of his favorite locations, this venue will aim to capture the essence of traditional cantina culture while introducing fresh elements to attract both locals and visitors.

In addition, the upcoming tiki bar is expected to provide an exotic escape, featuring tropical cocktails and a lively atmosphere. This concept aligns with the growing trend of themed bars that seek to transport patrons to distant locales. Wright’s previous projects have demonstrated an ability to combine atmosphere with high-quality offerings, and these new spots are anticipated to follow suit.

As plans progress, both the cantina and tiki bar are generating excitement among community members. With his proven track record, Wright’s latest endeavors could once again redefine dining in the Valley. Anticipation builds as the opening dates approach, promising to deliver innovative gastronomy and an inviting social setting.