At Sugar Cane, Phoenix Bar Experts Pour Out Their Passion for Tiki Cocktails

Two prominent tiki cocktail bartenders from the Valley, David Muhlstein and Dan Choiniere, popularly known as Captain David and Tiki Dan, have teamed up to unveil a new tiki pop-up bar in downtown Phoenix. This venture, named Sugar Cane, seeks to immerse patrons in the nostalgic glamour of the Hollywood tiki era.

The duo aims to recreate the enchanting atmosphere and attention to detail that characterized the golden age of tiki culture. Their vision combines a unique blend of creativity and expertise, promising an unforgettable experience for cocktail enthusiasts.

Both bartenders have garnered acclaim for their innovative tiki cocktails, with a focus on exotic flavors and vibrant presentations. Sugar Cane is designed to celebrate that spirit, while also introducing new elements that reflect their individual styles.

Guests can expect an array of meticulously crafted drinks, each telling a story of its own. The ambiance will transport visitors to a time when tiki bars flourished, rich with tropical decor and lively entertainment.

Sugar Cane represents more than just a bar; it is a homage to the tiki tradition, inviting a new generation to appreciate its history while indulging in contemporary cocktail culture. The partnership is a testament to the enduring appeal of tiki among local bartenders and patrons alike.

As interest in such pop-up experiences continues to grow, Sugar Cane is positioned to become a must-visit destination for those seeking an escape from the ordinary in downtown Phoenix.